Ingredients:
300 gr yogurt
1 1/2 tablespoons cocoa powder
2-3 tablespoons honey
200 gr forest fruits, frozen
Instructions:
1. Line a 20x20 cm pan with parchment paper.
2. In a bowl, mix 200 gr yogurt with cocoa, honey and fruits.
3. Pour the cocoa yogurt mixture into the pan and spread it evenly with a tablespoon.
4. In the same bowl (I know it’s dirty, but that’s the point), add the rest of the yogurt. Stir a little to give it some color.
5. Spoon the plain yogurt over the cocoa yogurt and with the help of a toothpick or a fork move it around to create a pattern.
6. Place in the freezer at least for a couple of hours.
7. Break into pieces and enjoy!
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